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Aam Chunda

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  • Authentic Gujarati-Style Traditional Recipe
  • Sweet, Tangy & Chatpata Flavour
  • Slow-Cooked with Jaggery & Spices
  • Golden Mangoes for Rich Flavour
  • No Palm Oil, Preservatives or Artificial Flavours
Regular price Rs. 470.00 Sale price Rs. 399.00
15% OFF
Size: 300 gm
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Farm FreshFarm Fresh
Homemade TasteHomemade Taste
No Artificial ColoursNo Artificial Colours
AuthenticateAuthenticate

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Aam Chunda

Aam Chunda

If summer had a taste, it would be this.
Soulicious brings you Gujarat’s sunshine in a jar: Aam Chhunda. A sweet, tangy, chatpata classic made from handpicked golden mangoes, slow-cooked with jaggery and spiced with tradition.

This is a pickle holding tons of memories. Of sticky fingers, the smell of warm theplas packed for travel, and kitchen shelves lined with glass jars catching the afternoon sun. Every spoonful is a throwback to childhoods spent stealing bites straight from the jar when no one was looking. No palm oil, no preservatives, no artificial colours or flavours are being used. It's pure and authentic.

Pair it with parathas, roll it into rotis, or spread it on toast. Chhunda doesn’t just lift flavours, it lifts moods.

Rooted in hereditary flavours and comfort it's made with honesty, that’s the Soulicious way where every taste is kindling the quest. 

 

Size

300 gm, 500 gm

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  • 5 stars: 62 (83%)
  • 4 stars: 13 (17%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
P
Pankaj Sethi

Loved the chatpata flavour and the way it pairs with everyday Indian meals.

D
Dhruv Singh

A comforting traditional-style chunda with a pleasant sweet and tangy taste.

M
Muskan Arora

The mango flavour stands out nicely and the sweetness is well balanced.

R
Rajiv Malhotra

Really enjoyable with parathas, especially for breakfast.

S
Shalini Gupta

The sweet and tangy mango flavour makes this a delicious accompaniment with meals.

V
Vikas Mehta

A tasty accompaniment that brings a traditional homemade-style flavour to meals.

R
Richa Patel

Enjoyed the golden mango flavour with snacks and toast.

A
Anmol Jain

A lovely combination of sweet mango and traditional spices.

P
Preeti Sharma

The texture and flavour make this an easy favourite for breakfast.

H
Harish Nair

Tastes great with roti and paratha and adds a nice burst of mango flavour.

T
Tanvi Rao

Loved the chatpata flavour and the way it pairs with everyday Indian meals.

S
Suresh Iyer

A comforting traditional-style chunda with a pleasant sweet and tangy taste.

N
Naina Verma

The mango flavour stands out nicely and the sweetness is well balanced.

M
Manav Shah

Really enjoyable with parathas, especially for breakfast.

R
Rhea Kapoor

The sweet and tangy mango flavour makes this a delicious accompaniment with meals.

A
Aakash Gupta

A tasty accompaniment that brings a traditional homemade-style flavour to meals.

S
Swati Joshi

Enjoyed the golden mango flavour with snacks and toast.

R
Ritesh Sinha

A lovely combination of sweet mango and traditional spices.

P
Poonam Mehra

The texture and flavour make this an easy favourite for breakfast.

N
Nikhil Desai

Tastes great with roti and paratha and adds a nice burst of mango flavour.

K
Karan Patel

Loved the chatpata flavour and the way it pairs with everyday Indian meals.

M
Monika Bansal

A comforting traditional-style chunda with a pleasant sweet and tangy taste.

A
Akash Jain

The mango flavour stands out nicely and the sweetness is well balanced.

R
Rashmi Singh

Really enjoyable with parathas, especially for breakfast.

S
Sameer Kapoor

The sweet and tangy mango flavour makes this a delicious accompaniment with meals.

B
Bhavna Nair

A tasty accompaniment that brings a traditional homemade-style flavour to meals.

T
Tarun Malhotra

Enjoyed the golden mango flavour with snacks and toast.

K
Komal Shah

A lovely combination of sweet mango and traditional spices.

D
Deepak Verma

The texture and flavour make this an easy favourite for breakfast.

S
Shruti Arora

Tastes great with roti and paratha and adds a nice burst of mango flavour.

R
Rakesh Mehta

Loved the chatpata flavour and the way it pairs with everyday Indian meals.

N
Nandini Joshi

A comforting traditional-style chunda with a pleasant sweet and tangy taste.

V
Vivek Sethi

The mango flavour stands out nicely and the sweetness is well balanced.

P
Priti Kulkarni

Really enjoyable with parathas, especially for breakfast.

A
Abhishek Rao

The sweet and tangy mango flavour makes this a delicious accompaniment with meals.

R
Ritu Sharma

A tasty accompaniment that brings a traditional homemade-style flavour to meals.